| Issue | Title | |
| Vol 7, No 1 (2019) | A Health Education Intervention to Increase Fiber Intake: A Randomized Clinical Trial | Abstract PDF |
| Tony Jehi, W. Lawrence Beeson, Gina Segovia-Siapco, Brenda Koranda, Hildemar Dos Santos, (doi: 10.23953/cloud.ijanhs.438) | ||
| Vol 6, No 1 (2018) | Adequacy of Intake of Nutrients among Shift Workers in a Public Hospital of Rio de Janeiro, Brazil | Abstract PDF |
| Odaleia Barbosa de Aguiar, Eliane de Abreu Soares, Camila Fidelis Nobre, Lúcia Rotenberg, Rosane Härter Griep, Maria de Jesus M. da Fonseca, (doi: 10.23953/cloud.ijanhs.372) | ||
| Vol 4, No 1 (2016) | Aging Differentially Effects Diet-Induced Obesity and Central Leptin Sensitivity in Rats | Abstract PDF |
| Lynda M. Brown, Keshia R. Ladmirault, Paula T. Cooney | ||
| Vol 2, No 1 (2014) | Botanical Antioxidants for Skin Health in the World of Cosmeceuticals | Abstract PDF |
| Andreea Simo, Naiome Kawal, Gopinadhan Paliyath, Marica Bakovic | ||
| Vol 3, No 1 (2015) | Development, Chemical Composition and Antioxidant Activity of Dosa Prepared Using Bengal Gram Seed Coat | Abstract PDF |
| Beniwal Priyanka, Jood Sudesh | ||
| Vol 7, No 1 (2019) | Development of a High Fiber Breakfast Porridge from Millet, Macadamia Nuts and Bananas | Abstract PDF |
| Matiringe I, Tozivepi S, Chinofunga D, Serere J, (doi: 10.23953/cloud.ijanhs.401) | ||
| Vol 5, No 1 (2017) | Diabetes Mellitus and Ramadan: Physiopathological, Clinical and Therapeutic Aspects | Abstract PDF |
| Caterina Urso, Salvatore Brucculeri, Alberto Firenze, Gregorio Caimi, (doi: 10.23953/cloud.ijanhs.322) | ||
| Vol 5, No 1 (2017) | Diet & Nutrition Profile of Children of Gond and Kharwar Tribes Population of Eastern Uttar Pradesh | Abstract PDF |
| Tanvi Twara, Sanskriti Upasna, Aruna Agrawal, G.P. Dubey, (doi: 10.23953/cloud.ijanhs.110) | ||
| Vol 6, No 1 (2018) | Diet Quality of Clients of a Soup Kitchen | Abstract PDF |
| Tamara Y. Mousa, Jean H. Freeland-Graves, (doi: 10.23953/cloud.ijanhs.343) | ||
| Vol 4, No 1 (2016) | Effect of Maternal Nutritional Status on Birth Outcome | Abstract PDF |
| Urvi M. Gala, Meena L. Godhia, Yogeshwar S. Nandanwar | ||
| Vol 3, No 1 (2015) | Factors Associated with Stunting among Children Aged 6-23 Months in Zambian: Evidence from the 2007 Zambia Demographic and Health Survey | Abstract PDF |
| Bupe B. Bwalya, Musonda Lemba, Christopher C. Mapoma, Namuunda Mutombo | ||
| Vol 4, No 1 (2016) | Factors Influencing Parents’ Eating Behaviors: Insights for Childhood Nutritional Intake | Abstract PDF |
| Valerie Jarvis McMillan, Patricia A. Lynch, Havalah J. Moore, Vinaya A. Kelkar | ||
| Vol 5, No 1 (2017) | Food and Energy Intakes of Adolescent Girls from Different Deprived Communities | Abstract PDF |
| G. Nagamani, (doi: 10.23953/cloud.ijanhs.306) | ||
| Vol 1, No 1 (2013) | Food Fortification to Combat Iron Deficiency Anaemia | Abstract PDF |
| Shruti Pandey, Vasudeva Singh | ||
| Vol 4, No 1 (2016) | Fundamentals of Randomization in Clinical Trial | Abstract PDF |
| Fatemeh Baghbaninaghadehi, Susan Armijo-Olivo, Linda Woodhouse | ||
| Vol 1, No 1 (2013) | Globalization of Clinical Trials- A Review of Underlying Ethical and Scientific Considerations Involving Human Subjects in India | Abstract PDF |
| Puneeta Ajmera, Anita Gupta | ||
| Vol 7, No 1 (2019) | Hong Kong Lifestyle Study: Effects of a Vegetarian Diet on Disease Outcome and Medical Visits | Abstract PDF |
| Hildemar Dos Santos, Lawrence W. Beeson, Becky Ng, Peter Chuk, Miranda Wong, Josileide Gaio, Wenes Pereira Reis, (doi: 10.23953/cloud.ijanhs.427) | ||
| Vol 4, No 1 (2016) | Infant and Young Child-Feeding Practices, Indicators and Index, and Role of Socio-economic Status | Abstract PDF |
| Khusboo Karwa, Meena L. Godhia, Alka R. Jadhav | ||
| Vol 4, No 1 (2016) | Keeping Quality of Sorghum Soybean Supplemented Wheat Flour Ladoos | Abstract PDF |
| Pandey L., Sangwan V. | ||
| Vol 7, No 1 (2019) | Lifestyle and Environmental Factors Associated with Predictors of Childhood Obesity | Abstract PDF |
| Hildemar dos Santos, Wenes Pereira Reis, Mark Ghamsary, Adam Jackson, Patti Herring, (doi: 10.23953/cloud.ijanhs.413) | ||
| Vol 2, No 1 (2014) | Mid Day Meal Menace in Bihar: The Public Health Concerns of the Tragedy | Abstract PDF |
| Janmejaya Samal | ||
| Vol 1, No 1 (2013) | Observation of Birth Asphyxia and Its Impact on Neonatal Mortality in Khulna Urban Slum Bangladesh | Abstract PDF |
| Reshma Parvin Sampa, Quazi Zahangir Hossain, Sabia Sultana | ||
| Vol 2, No 1 (2014) | Prevalence of Undernutrition and Anemia among the Child Beneficiaries of Mid-Day Meal Program | Abstract PDF |
| G. Sireesha, D. L. Kusuma | ||
| Vol 7, No 1 (2019) | Psychosocial and Behavioral Predictors of Successful Weight Loss in Individuals that are Obese | Abstract PDF |
| Hildemar Dos Santos, Henrik Galust, Sylvia Cramer, Colwik Wilson, Susanne Montgomery, Denise Tavares Schwab Dias, Josileide Gaio, (doi: 10.23953/cloud.ijanhs.434) | ||
| Vol 3, No 1 (2015) | Quality Assessment of Different Milk Brands Available in Kottayam District, Kerala | Abstract PDF |
| Kavitha Vijayan, Archana Prabhat | ||
| 1 - 25 of 36 Items | 1 2 > >> | |
*2016 Journal Impact Factor was established by dividing the number of articles published in 2014 and 2015 with the number of times they are cited in 2016 based on Google Scholar, Google Search and the Microsoft Academic Search. If ‘A’ is the total number of articles published in 2014 and 2015, and ‘B’ is the number of times these articles were cited in indexed publications during 2016 then, journal impact factor = A/B. To know More: (http://en.wikipedia.org/wiki/Impact_factor)