1
10.23953/cloud.ijanhs.110), (doi:
10.23953/cloud.ijanhs.306), (doi:
10.23953/cloud.ijanhs.322), (doi:
10.23953/cloud.ijanhs.343), (doi:
10.23953/cloud.ijanhs.372), (doi:
10.23953/cloud.ijanhs.401), (doi:
10.23953/cloud.ijanhs.413), (doi:
10.23953/cloud.ijanhs.423), (doi:
10.23953/cloud.ijanhs.427), (doi:
10.23953/cloud.ijanhs.434), (doi:
10.23953/cloud.ijanhs.438), (doi:
A
Abreu Soares, Eliane de, Department of Basic and Experimental Nutrition, Rio de Janeiro State University, Brazil
Agrawal, Aruna, Department of Kriya Sharir, Faculty of Ayurveda Institute of Medical Sciences, Banaras Hindu University, Varanasi, Uttar Pradesh, India
Aguiar, Odaleia Barbosa de, Department of Applied Nutrition, Rio de Janeiro State University, Brazi
Ajmera, Puneeta, Amity University Gurgaon Haryana
Alghmdi, Eiman M., School of Public Health, Department of Healthy Lifestyle and Disease Prevention, Loma Linda University, United States
Amosu, A. M., Department of Public Health, University of Venda, Thohoyandou
Anderson, Julius W., Department of Family & Consumer Sciences, Illinois State University, Normal, Illinois, United States
Armijo-Olivo, Susan, Department of Physical Therapy, Faculty of Rehabilitation Medicine, Edmonton, Alberta
B
Baghbaninaghadehi, Fatemeh, Department of Physical Therapy, Faculty of Rehabilitation Medicine, Edmonton, Alberta
Bakovic, Marica, Department of Plant Agriculture, University of Guelph, Guelph, ON N1G 2W1, Canada
Beeson, Lawrence W., Loma Linda University School of Public Health, Loma Linda, CA
Beeson, W. Lawrence, School of Public Health, Department of Healthy Lifestyle and Disease Prevention, Loma Linda University, United States
Beeson, W. Lawrence, Center for Nutrition, Healthy Lifestyle and Disease Prevention, School of Public Health, Loma Linda University, Loma Linda, CA (United States)
Behera, Shuchismita, Regional Medical Research Centre, Indian Council of Medical Research, Chandrasekharpur, Bhubaneswar, Odisha
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